Take a look at the most recent feedback from some of my wonderful students.  To book a class, contact me to find out more.

Chris, attendee on an Italian Breads course in September 2016, commented on TripAdvisor:

Finally, 3 years after promising my daughter Katie and I would take her bread making we met Rhiannon in sunny Epsom and set about a day of Focaccia, Ciabatta, rolls and bread sticks. Firstly Rhiannon is a delight, knows her onions and makes learning and baking fun. Secondly we took home soooo much bread we could barely move! Highly recommended to anyone – experienced and novice. We re-booked before we left and will return in January with 4 more friends to have a go at French loaves. Marvie!

The Epsom Bakehouse Sourdough Breads class attendees Nov 2016  The Epsom Bakehouse Intro to breadmaking class attendees 2016   The Epsom Bakehouse Intro to breadmaking class attendees Nov 2016

 

The Epsom Bakehouse student feedback

The Epsom Bakehouse student feedback

The Epsom Bakehouse student feedback

The Epsom Bakehouse student feedback

The Epsom Bakehouse student feedback

The Epsom Bakehouse student feedback

The Epsom Bakehouse testimonial

The Epsom Bakehouse student feedback

The Epsom Bakehouse student feedback

The Epsom Bakehouse student feedback

The Epsom Bakehouse student feedback

The Epsom Bakehouse student feedback

 

See more student feedback here.